This is a dish that makes me cry, but not from the heat. Many years ago, working as a driver in Southern California, I would often stop at one of …
Category: Cooking
Chicken Tikka Masala
A very popular Indian dish, Chicken Tikka Masala was actually invented in Britain in the 1960s. But regardless of its origin, it’s still a tasty dish! Our Garam Masala spice …
Simple Chile Sauce
This is a basic sauce that you can make in minutes using powdered Hatch chile. It’s great for covering enchiladas, spooning over tamales, slow-cooking meat, or anything else you might …
Cheese Enchiladas
Here are some of the more familiar rolled enchiladas like are served at most Mexican restaurants. A variety of peppers adds depth and complexity to the sauce. The base peppers …
Sauce Experiment Part 2
I finally finished the sauces and had a chance to try them all out. For tasting, I made wings, a total of 8. Seven sauces plus Frank’s Red Hot as …
Sauce Experiment
I recently realized that I have never done a direct comparison, side-by-side, of the various peppers I grow. I also don’t really care for eating fresh raw peppers – I …